AIR FRYER PIGS IN A BLANKET

INGREDIENTS

40 – Mini Hot Dogs 1 Sheet – Puff Pastry 1 – Egg 1-2 Tbsp - Sesame Seeds (Garnish)

INSTRUCTIONS

1. Lay the puff pastry flat and cut into 40 squares. 2. Put the hot dog diagonally onto the puff pastry square. 3. Fold the corners of the puff pastry around the hot dog. Press down gently on the puff pastry so that the corners adhere to each other around the hot dog. 4. Crack the egg into a bowl and mix until combined. 5. Brush the egg onto the top of the wrapped hot dogs. 6. While the egg wash is still wet, sprinkle the sesame seeds on top. 7. Cook the pigs in a blanket in the air fryer for 8-10 minutes or until cooked at 395°F. 8. Serve with desired sauce.

VIDEO

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